5.3 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
The Round Dutch Oven is among the most versatile pieces of cookware and can be used for a number of cooking techniques, including slow cooking, simmering, braising and searing. Its rounded shape perfectly matches the burner size, exposing ingredients to a consistent heat source.
The Dutch Oven is perfectly designed for slowly simmering soups and stews and is even versatile enough to be used for baking. This iconic piece of cookware locks in heat and flavour with its tight-fitting lid, continuously basting ingredients as they slow cook.
LE CREUSET TRADITIONAL SERIES
5.2L ROUND FRENCH OVEN WITH COVER: 26cm Cherry Red
-> Unrivalled taste
-> Optimal hygiene
-> Easy to Clean
-> Exceptional durability
-> Dishes remain hot for a long time
-> Compatibility with all heat sources
-> A wide range of shapes, sizes and colors
LE CREUSET #25001-26-67
LE CREUSET TRADITIONAL SERIES
FRENCH ROUND OVEN WITH COVER: 26cm FLAME ORANGE
-> Unrivalled taste
-> Optimal hygiene
-> Easy to Clean
-> Exceptional durability
-> Dishes remain hot for a long time
-> Compatibility with all heat sources
-> A wide range of shapes, sizes and colors
LE CREUSET #L2501-26-02
The Round Dutch Oven is among the most versatile pieces of cookware and can be used for a number of cooking techniques, including slow cooking, simmering, braising and searing. Its rounded shape perfectly matches the burner size, exposing ingredients to a consistent heat source.
The Dutch Oven is perfectly designed for slowly simmering soups and stews and is even versatile enough to be used for baking. This iconic piece of cookware locks in heat and flavour with its tight-fitting lid, continuously basting ingredients as they slow cook.
LeCrst:5.3L Rd Oven 26cm Bluebry
5.3 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
LE CREUSET SIGNATURE SERIES
ROUND OVEN WITH COVER: 26cm
-> Unrivalled taste
-> Optimal hygiene
-> Easy to Clean
-> Exceptional durability
-> Dishes remain hot for a long time
-> Compatibility with all heat sources
-> A wide range of shapes, sizes and colors
LE CREUSET #25001-26-7F OYSTER
5.3 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
5.3 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
5.3 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
21177026777031
5.3 Litre French Oven
The French Oven's design yields moist, tender results for slow-simmered soups and stews. This versatile kitchen staple can be used for more than just comfort foods - experiment with no-knead bread or even use it to bake a cake!
Le Creuset Enamelled Cast Iron cookware has been the world's quality benchmark for almost a century. Each piece is cast individually in sand molds and hand inspected by French artisans. The iconic cookware is beloved for both its chip-resistant enamel exterior, its tight fitting lid and superior heat retention that locks in flavour and keeps food moist and tender.
- Artichaut
LS2501-260A
The Shallow Round Dutch Oven combines the wider surface of the braiser with the tall sides in traditional Dutch Ovens, creating the ideal environment for slow cooking, simmering, baking, and roasting. Its wide and shallow shape allows for effective searing and browning meats before slow cooking them.
Built with enamelled cast iron, the Shallow Round Dutch Oven is extremely durable, equipped with a chip-resistant exterior enamel. The Dutch Oven has established itself as one of the most versatile pieces of cookware since its creation in the 1700s.
The Shallow Round Dutch Oven provides a spacious cooking surface for searing large batches of meat and can even be used for simmering sauces due to its tall sides. Its tight-fitting lid locks in heat, while its sand-coloured enamel makes it easier to monitor the progress of recipes as they slow cook.
The Shallow Round Dutch Oven combines the wider surface of the braiser with the tall sides in traditional Dutch Ovens, creating the ideal environment for slow cooking, simmering, baking, and roasting. Its wide and shallow shape allows for effective searing and browning meats before slow cooking them.
The Shallow Round Dutch Oven combines the wider surface of the braiser with the tall sides in traditional Dutch Ovens, creating the ideal environment for slow cooking, simmering, baking, and roasting. Its wide and shallow shape allows for effective searing and browning meats before slow cooking them.